About

In September 2014, hotel director Christos Lazaridis and adult-education researcher Anna-Maria Toth opened a 240 m² floor on Vasilissis Olgas with two classrooms, one borrowed projector, and a single course: Hospitality Frontline. The first cohort was eleven people. Eight of them

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Our Story

In September 2014, hotel director Christos Lazaridis and adult-education researcher Anna-Maria Toth opened a 240 m² floor on Vasilissis Olgas with two classrooms, one borrowed projector, and a single course: Hospitality Frontline. The first cohort was eleven people. Eight of them found work in Halkidiki resorts before the season started. The model — short, certified, employer-anchored — worked, and word travelled.

Our Story

By the Numbers

1000+
Students Trained
30+
Courses
15+
Instructors
95%
Completion Rate

What We Stand For

Practitioner faculty

Practitioner faculty

Our instructors are working professionals first, teachers second.
Real outcomes

Real outcomes

We follow up with every graduate and publish the numbers honestly.
Cohort support

Cohort support

Group projects, mentor calls and a community that lasts past graduation.

Working professionals teach here.

Eleni Mavridou

MOS & Bookkeeping · Senior accountant at Kavouras & Partners · 11 years teaching at SkillCenter

Petros Anastopoulos

Bookkeeping Level B · Tax advisor, 30 years in practice · former DOU auditor, Thessaloniki

Marina Sotiriadou

Hospitality Frontline · Front-of-house director at Sani Resort, Halkidiki, in summer

Niko D'Angelo

Bartending Foundations · Italian-Greek bartender, 8 years at The Blue Cup, Ladadika

Ready to work with us?

Get in touch and let's talk.

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